Enjoy easy & balanced recipes — ranging from 30-minute weeknight dinners to holiday appetizers and everything in between. My goal is to make sure you can cook a successful and memorable dish every single time.
Wings, lollipops, crunch wraps & stuffed squash
This week I picked two chicken dishes, a stuffed fall squash, and a breakfast wrap I'd make for dinner, too.
Stuffed Acorn Squash: Roasted squash halves packed with Italian sausage, apple, mushrooms, kale, cranberries, and pecans, topped with melted Parmesan. A full fall dinner or a holiday side in about 40 minutes.
Breakfast Crunch Wraps: Scrambled eggs, crispy hash browns, sausage, and melted cheese in a pan-fried tortilla with a quick lime salsa verde. Four wraps in about 26 minutes.
Chicken Lollipop Drumsticks: Drumsticks shaped into easy-to-hold lollipops, rubbed with a brown sugar spice mix, and coated in a sticky honey BBQ mustard glaze. Ready in 45 minutes.
Air Fryer Chicken Wings: Crispy wings glazed in sweet chili, lime, and fresh ginger. Golden and saucy straight from the air fryer.
Hope you find a new favorite here this week!
Sara
P.S. If you’ve made the Breakfast Crunch Wraps before, would you leave a quick comment with a star rating? It takes less than two minutes and it helps other readers find these recipes. Thank you!
Real Balanced — Sara Nelson
Enjoy easy & balanced recipes — ranging from 30-minute weeknight dinners to holiday appetizers and everything in between. My goal is to make sure you can cook a successful and memorable dish every single time.
Hi! Tonight is Tuna Melt Quesadillas. It takes about 30 minutes start to finish, so nothing to do until you're home. Sara
Hi! Tonight is Lemon Chicken Rice. Pull the chicken thighs from the freezer now so they have time to thaw before you start cooking. Sara
Hi! Tonight is Chicken Tortellini Soup. Pull your cooked chicken from the freezer to thaw now. Print the recipe (one page, PDF)The full ingredient list with check boxes, every step, and the times, ready for the counter. Sara